Tuition: 6,000,000 VND for each approved learner track. Join the waitlist →
START YOUR HOSPITALITY CAREER

Café & Coffee Career Track

Develop practical café service, guest communication, coffee beverage preparation workflow, and professional hospitality standards through structured hands-on training.

Duration 6 Weeks
Contact Hours 120 Hours
Service English 20 Hours (Embedded)
Approved Tuition 6,000,000 VND
Status Current / Core
TARGET LEARNER

Who This Track Is For

The Café & Coffee Career Track is designed for learners preparing for barista roles, specialty coffee extraction, milk steaming, and café workflow in hospitality service environments.

PRACTICAL SKILLS

Core Skills You Will Develop

Over 6 weeks, learners practice key café service tasks across directly supported skill areas.

01

Barista Role Preparation & Specialty Coffee Extraction

Practicing skills for barista roles and specialty coffee extraction in a practical environment.

02

Milk Steaming

Learning milk steaming techniques and temperature handling for café service.

03

Café Service Workflow

Managing counter station workflow and beverage preparation sequence during café service shifts.

04

Embedded Beverage Service English

Practicing café service dialogue, guest greetings, order taking, and beverage explanations through 20 hours of embedded English.

STRUCTURED TIME ALLOCATION

120 Total Contact Hours

The Café & Coffee Career Track consists of 120 total contact hours, including 20 hours of embedded Hospitality English.

Practical Café & Coffee Drills Core Curriculum

Hands-on practice in barista skills, milk steaming, specialty coffee extraction, and café service workflow within the 120 total contact hours.

Embedded Hospitality English 20 Contact Hours

Conversational café vocabulary, order taking dialogue, guest greeting, and beverage recommendation practice.

Clarification: Embedded Café Service English provides practical dialogue for this track. The Hospitality English Accelerator is a separate specialized learner track.

coffee_maker
PRACTICAL ENVIRONMENT

Café Counter Practice Environment

Practical café instruction focuses on simulated beverage counter setups designed to mirror real venue operations.

  • check_circle Hands-on station setup, order queuing, and tool cleanliness drills.
  • check_circle Simulated counter order taking and beverage assembly sequence.
  • check_circle Structured instructor feedback on hygiene, workflow, and guest courtesy.
Note: Practical training setups and campus facility availability are subject to operational rollout readiness.
COMMUNICATION FLUENCY

English for Café & Coffee Service

Integrated 20-hour English component focusing on real-world guest interactions at the counter.

forum

Counter Greeting & Ordering

Phrases for welcoming guests, taking coffee and beverage orders, confirming sweetness/ice/milk choices, and handling payments in English.

menu_book

Beverage Explanation

Describing ingredients, coffee flavor profiles, signature options, and answering dietary or preference questions clearly.

support_agent

Service Courtesy & Guest Support

Politely thanking guests, managing order wait times, and answering guest questions in English.

TRAINING METHODOLOGY

Practice Before Pressure

Our structured 4-step practical learning methodology builds confidence before real venue service.

1

LEARN

Demonstration of coffee prep tool handling, recipe workflow, hygiene, and counter service standards by experienced instructors.

2

PRACTICE

Hands-on repetitive drills in station setup, pouring, measuring, mixing, and sanitizing in a controlled environment.

3

FEEDBACK

Immediate constructive feedback on beverage presentation workflow, cleanliness, tool usage, and guest communication posture.

4

DEMONSTRATE

Completing simulated order scenarios and practical skill checks to verify service readiness.

info LEARNER PATHWAY CLARIFICATION

Café & Coffee vs. Other IHA Pathways

IHA Vietnam maintains separate, specialized learner pathways for café coffee operations, bar beverage service, and regional coffee pilots:

local_cafe Café & Coffee Track

Focuses on café service operations, coffee beverage preparation, and barista workflow as a core learner pathway.

local_bar Bar & Beverage Track

Focuses on bar operations, drink prep workflow, station setup, shaker/jigger tool handling, and counter guest service.

EXPLORE BAR & BEVERAGE TRACK →

landscape Coffee Country Track

Coffee Country Hospitality is a separate specialized learner pathway associated with IHA's Central Highlands strategy. Center 2 in Buôn Ma Thuột provides the regional development context.

VIEW REGIONAL PILOT →
CAREER FRAMEWORK

Connecting Training to Career Mobility

Practical café service skills help prepare learners for entry-level beverage roles in cafés, coffee shops, hotels, and hospitality venues.

01 • LEARN

Practical Skills

Build café setup & coffee service habits.

02 • WORK

Café Roles

Apply standards in venue service environments.

03 • ADVANCE

Refine Service

Strengthen coffee speed & guest rapport.

04 • LEAD

Shift Lead

Prepare for shift supervision responsibility.

05 • BUILD

Café Concept

Develop operational venue readiness.

06 • EMPLOY

Hire Team

Create opportunity for future staff.

APPROVED CORE TRACK TUITION

Café & Coffee Career Track

6,000,000 VND

All 10 approved IHA paid learner tracks have a standard tuition of 6,000,000 VND. Includes 120 total contact hours, including 20 hours of embedded Hospitality English.

Final tuition, schedules, and cohort availability are subject to rollout planning and operational readiness.

QUESTIONS & ANSWERS

Frequently Asked Questions

How long is the Café & Coffee Career Track?

The track runs for 6 weeks, structured across 120 total contact hours.

How many contact hours are included?

There are 120 total contact hours, including 20 hours of embedded Hospitality English focusing on beverage service dialogues.

Does the program include Hospitality English?

Yes. 20 hours of embedded Café Service English are integrated into the 120-hour curriculum. Learners seeking additional dedicated English study can also explore the separate Hospitality English Accelerator.

What is the approved tuition fee?

The tuition fee for the Café & Coffee Career Track is 6,000,000 VND.

Is this the same as the Bar & Beverage Career Track?

No. They are separate learner pathways. The Café & Coffee Track focuses on café service operations, coffee preparation, and barista workflow. The Bar & Beverage Track focuses on bar operations, drink prep workflow, and counter service.

Is this the same as the Coffee Country Hospitality Track?

No. Coffee Country Hospitality is a separate specialized learner pathway associated with IHA's Central Highlands strategy. Center 2 in Buôn Ma Thuột provides the regional development context.

Does IHA Vietnam guarantee job placement?

No. IHA Vietnam provides practical hospitality training to build job-ready skills. We introduce qualified graduates to employer partners where legally permitted, but do not guarantee employment, salaries, or job placements.

TAKE YOUR NEXT STEP

Ready to build your café and coffee service skills?

Join the IHA waitlist for the Café & Coffee Career Track. Our team will notify you when upcoming cohort schedules are announced.

CONTINUE EXPLORING

Related IHA Career Pathways

CORE CAREER TRACK

Bar & Beverage Career Track

Practical bar service, drink prep workflow, and counter service standards.

Explore Bar Track →
SPECIALIZED SKILLS

Hospitality English Accelerator

Dedicated conversational fluency track for guest-facing hospitality environments.

Join English Waitlist →
CAREER ADVANCEMENT

Promotion Ready Track

Designed for experienced staff preparing for shift lead and supervisory responsibility.

Explore Promotion Ready →
ENTREPRENEURSHIP

Hospitality Entrepreneur Track

Practical business fundamentals and operational readiness for venue creators.

Explore Entrepreneur Track →